A traditional product of the Emilia Romagna region, i Solai uses only grape must from the Emilia Romagna region and cooks it for 14 hours at a lower temperature. It’s typically used as dressing for cheese or on cakes.
Available in a 250ml bottle.
PGI balsamic vinegar of Modena, which requires all raw materials to come from within a...
Similar to our balsamic vinegar of Modena, this vinegar is USDA-certified organic. Available in a...