The Daniel Boulud Epicerie line of smoked salmon is a culinary work of art. Each of the three flavored varieties start with silky smooth Scottish smoked salmon, cured and smoked using tested and perfected recipes created by Daniel Boulud himself.
Daniel Boulud BAJA is flavored using tequila and cilantro.
Each of the Danial Boulud Epicerie smoked salmon varieties are available in 4oz, 8oz, and 1lb packages.
THIS ITEM IS PERISHABLE AND MUST BE SHIPPED OVERNIGHT EXPRESS IN AN INSULATED COOLER FOR A FLAT RATE OF $25.
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