Our Bistro style caviar server is our most decorative caviar server. Caviar serving dishes are perfect to complete the caviar experience.
If caviar is not kept chilled and is allowed to become too warm the taste of the caviar is ruined, if too cold the product can actually freeze spoiling the fine consistency of the eggs.
White Sturgeon (Transmontanous), has a slightly firm but delicate texture with fine distinguishable roe. The...
Probably the most well-known caviar around, Ossetra (Gueldenstaedtti) is the last species originally from the...